24th April 2020
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Rooted MilQ, a Reading based food and beverage company that is developing plant protein-based milk from quinoa and tarwi, has received investment from a member of Henley Business Angels.
The company, which started out as Kai Pacha Foods, started selling milk made with quinoa at organic retailers in Peru and is now launching in the UK. The company focuses on quinoa varieties that are in danger of extinction; by working with smallholder farmers who practice regenerative agriculture in mountain communities in Peru, they are able to harvest quinoa that protects agrobiodiversity, is resistant to climate change and is a source of planet friendly natural protein.
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